| Lulo (Solanum quitoense), species used in food and natural medicine, has potential for expansion in Brazilian climatic conditions. However, more research should be conducted in order to provide informations to producers for the best crop management. In this sense, it is aimed to evaluate the effect of nutrients omission N, P and K on the growth, development and nutritional status of Lulo seedlings aimed the nutritional management of seedlings. The seedlings grown from seeds in plastic bags in greenhouse, at Federal University of Viçosa. After four months were transferred to complete nutrient solution and solutions prepared with the removal of N, P and K. The design was completely randomized, with four replications and two plants per plot. The solutions... |
